Must-Try Traditional Dutch Snacks in Amsterdam

Introduction

Amsterdam is a hub for food lovers, and its vibrant culinary scene features a range of delicious traditional Dutch snacks. Whether you're exploring the charming canals or visiting one of the city's many museums, indulging in local delicacies is an essential part of experiencing Amsterdam's culture. Here’s a rundown of must-try snacks that reflect the rich culinary heritage of the Netherlands.

Details

Bitterballen * A popular Dutch pub snack, these deep-fried balls are filled with a rich beef or veal ragout. * Usually served with a side of mustard, they are crispy on the outside and gooey on the inside. * Perfect for sharing with friends over a pint of Dutch beer.
Haring * A fresh herring fish served raw, often enjoyed with onions and pickles. * Typically eaten by holding the fish by the tail and taking a bite, making it a fun experience. * Fun fact: There is even a festival dedicated to the new herring catch each year.
Stroopwafels * A sweet treat made of two thin waffles with a caramel-like syrup filling in the middle. * Best enjoyed warm, you can place them on top of a cup of coffee to soften them up. * Vendors are available throughout the city, making them a convenient snack on the go.
Patat (Fries) * Dutch fries are thicker and often served in a paper cone with various toppings. * A popular option is to add satay sauce, mayonnaise, or a mix of both—a local specialty known as “patat speciaal.” * Look for places known as "fritkots" for authentic fries that are fried to perfection.
Oorlog (War Fries) * A variation of Dutch fries topped with peanut sauce, raw onions, and mayonnaise. * The combination of flavors and textures makes it a unique twist on the classic patat. * Often enjoyed as a late-night snack after a night out.
Drop * Dutch licorice comes in a variety of flavors and styles, some salty and others sweet. * It’s a very popular snack, but be warned: the strong flavor might take some getting used to! * Available in many shops, this is a great snack to take home as a souvenir.
Kroket * Similar to bitterballen, but shaped like a cylinder, these fried snacks are filled with a savory ragout. * Often eaten in a bun as a quick meal; popular with those on the go. * Found in many snack bars and eateries around the city.
Poffertjes * Small, fluffy pancakes that are slightly thicker than regular pancakes, often dusted with powdered sugar. * Satisfying and sweet, they can be found at various food stalls across the city. * Often served with butter and syrup for an extra indulgent treat.
Cheese (Kaas) * The Netherlands is famous for its cheese—try varieties like Edam, Gouda, and Leyden. * Many cheese shops offer tastings, allowing you to sample different flavors and textures. * Pair with a slice of traditional Dutch bread or enjoy it on its own.

Conclusion

No visit to Amsterdam is complete without sampling its traditional snacks that reflect the country's culinary diversity. From savory options like bitterballen and herring to sweet treats like stroopwafels and poffertjes, the flavors of the Netherlands are sure to delight your taste buds. So, as you wander through Amsterdam, immerse yourself in the local food culture and try these delicious snacks for a truly authentic experience.